Mothers Day Lunch - Sunday 14th March
Three course menu £12.95 (children half price)

To start:
Pâté with salad garnish and crusty bread
Home-made soup with crispy bread
Classic prawn cocktail

Main Course:
Roast beef and Yorkshire pudding
Roast breast of chicken with sage & onion stuffing
Fillet of salmon in a cream and parsley sauce
Vegetarian dish of the day

All main courses served with a selection of potato dishes and fresh vegetables

To follow:
Dark chocolate tart with cream
Tangy lemon mousse
Trio of ice cream
Selection of cheese & biscuits

Where possible we use local and fresh ingredients.
When food is freshly prepared there can be a slight delay from placing your order to your food being served.

For reservations, email info@thebellfrisby.co.uk or call us on 01664 434 237.